Dumoulin at Interpack 2020

Feb 12, 2020

At Interpack 2020 Dumoulin will present their equipment in Hall 1, Stand B06

Innovation has always been a trademark at Dumoulin, a force that has led this small bakery machinery business founded in the 1930’s to become a market leader in the automatic coating technology. Dumoulin developed the first perforated drum coater and the first chocolate coating and varnishing unit. Whether it is about the use of new ingredients, development of new candies, or improvement of machine design, operation and capacity, we at Dumoulin are all focused on one goal: anticipating customers’ expectations. We have again proved it with the most flexible coating machine one can imagine, a unique and revolutionary piece of equipment that confectioners have always dreamt of.

Dumoulin is a worldwide leader in automatic coating and exhibits will include confectionery equipment for both large and small production. The IDA 3002CV is the largest and fastest automatic chocolate equipment available in the industry today and allows for coating, polishing and varnishing in the same batch. Nominal output is 3 tons of finished product per batch every 2 to 3 hours.

The IDA 3002X is the largest and fastest equipment for sugar and sugar-free coating. The machine has a perforated coating drum which reduces total processing time. Nominal output is 3 tons per batch every 4 to 6 hours. Also on display will be the LogiC, the smallest automatic machine with a 250 kg per batch capacity. 

All Dumoulin equipment is designed with the lowest product bed depth of any comparable machine. This is very important because it is gentle on difficult and delicate centers, increases the amount of surface area in contact with freshly conditioned air which reduces processing time allows the coating to be distributed very quickly and evenly over all centers. 

Dumoulin also supplies equipment to the pharmaceutical, nutraceutical & seed industries.